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Result for: 2002 ee black pepper shiraz

about result: 106
2009 Jester Shiraz Press Review Page 1 2 3 combined pdf
2009 Jester shiraz Press Review Page 1 2 3 combined pdf

The palate is bold, broad and sweetly fruited with creamy blackberry fruit. Good focus. www.wineanorak.com, Jamie Goode, August 2011 90 Points black and blue and bloody, this is a formidable shiraz scented with tar, blueberries, black mushrooms and a sanguine note in its tannins. The nose is a bit of earth overridden with rich fruitcake.

Size: 809 Kb Pages: 2 Date: 2012-07-24

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FivePepperHummus pdf
FivePepperHummus pdf

Discard stem, and remove seeds and pulp from both parts of the pepper. Chop top part of pepper, and place in a blender or food processor with garbanzo beans, jalapeno peppers, banana peppers, garlic, cayenne pepper, black pepper, and tahini. Blend into a smooth paste. Scoop into bottom part of the green bell pepper to serve.

Size: 25 Kb Pages: 1 Date: 2013-02-22

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Social Action and EChO Beef Stew needed by Nov 8th (1) pdf
Social Action and EChO Beef Stew needed by Nov 8th (1) pdf

red potatoes, cut in small chunks 1 package Lipton Onion Soup Mix 24 – 36 oz. frozen vegetables (I used 24 oz frozen carrots and 12 oz frozen pearl onions) 12 oz. chopped onions, frozen or fresh 8 oz. mushrooms, canned or fresh 2 oz. tomato paste 6 oz. beef broth 1 teaspoon minced garlic ½ teaspoon ground black pepper Brown the beef with the onion. While the meat/onion mixture is still hot, add the tomato paste, black pepper and the garlic. Pour the broth over the top.

Size: 35 Kb Pages: 1 Date: 2011-11-25

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asian bulgogi korean beef pdf
asian bulgogi korean beef pdf

sesame oil 1 tsp. seasame seed 1 lg. sprinkle of black pepper 3 tbl. soy sauce Thinly slice beef while in semi frozen state (1/16 - 1/8 in. thick. Add chopped scallions, garlic, sesame seed. Liberly sprinkle black pepper over mixture. Add soy sauce, and sesame oil and mix by hand with the beef and other ingredients. Refrigerate over night. Fry all in ungreased frypan over medium heat for 5 minutes or until a dark brown color. Serve with your choice of potato or rice.

Size: N/A Pages: 1 Date: 2013-07-02

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Have a Bowl of Chicken Soup pdf
Have a Bowl of Chicken Soup pdf

can black pepper 1 tsp. Diced Tomatoes 1-28 oz. can Sugar to taste * optional In a large saucepan, sauté the onions, celery, carrots, and garlic until soft; add the black pepper, oregano and basil; sauté for one additional minute. (Sautéing your spices will bring out additional flavors). Add the chicken stock, diced tomatoes and crushed tomatoes. Let the mix- ture simmer for approximately one hour. Let the soup continue to cook for about 20 minutes.

Size: 71 Kb Pages: 1 Date: 2011-12-23

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ABC7OscarsRecipes pdf
ABC7OscarsRecipes pdf

Add cilantro and toss to combine. Crawfish Hush Puppies with Spicy Mayo Hush Puppy Batter 2 cups Cornmeal 1 ¾ cups Flour 1 ½ Tbsp Baking Powder ¼ cup Buttermilk 1ea Eggs 1 tsp Salt ¼ tsp black pepper ¼ cup Onion, Small Dice 3 Tbsp Bacon Fat ½ cup Crawfish, rough chopped ~Heat bacon fat in a small saute pan. Add onions and gently cook until onions are soft, set aside. Combine cornmeal, flour, baking powder, salt and pepper.

Size: 82 Kb Pages: 4 Date: 2013-03-02

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Tomato Mozzarella Salad pdf
Tomato Mozzarella Salad pdf

Purchase equal quantities of tomatoes and mozzarella. Ingredients... Cherry tomatoes Marinated fresh mozzarella balls {I found mine at Costco} kosher salt and black pepper Directions... Slice the tomatoes and mozzarella balls in half. Combine in a bowl. Season to taste with salt and pepper.

Size: 20 Kb Pages: 1 Date: 2012-03-08

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Capone v2 pdf
Capone v2 pdf

Chop the garlic and then use the back of a knife to smash it 1/2 teaspoon cumin seeds, toasted and ground against the board to make a paste. Combine the garlic paste and the vin- 1 teaspoon salt egar in a medium bowl and set aside for 10 minutes. Add the mustard, 1/2 teaspoon freshly ground black pepper pepper, olive oil, and remaining salt and whisk until emulsified. Set aside.

Size: 147 Kb Pages: 1 Date: 2012-11-01

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Cilantro Lime Chicken pdf
Cilantro Lime Chicken pdf

Ingredients: 4 boneless, skinless chicken breasts 1 teaspoon olive oil 1/4 cup fresh lime juice 1/4 cup light beer 1 teaspoon minced or chopped garlic 1/4 cup chopped fresh cilantro, packed 1/4 teaspoon salt 1/2 teaspoon ground black pepper Directions: 1. Rub the chicken breasts with olive oil and place in the slow cooker. 2. In small bowl, combine lime juice, beer, garlic, cilantro, salt and pepper. Spoon mixture evenly over the chicken breasts. 3.

Size: 172 Kb Pages: 1 Date: 2013-04-23

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Mar 23 2010 Chicken Soup Matzoh pdf
Mar 23 2010 Chicken Soup Matzoh pdf

FOR THE MATZOH BALLS: (Makes 8 to 10) 2 TaBleSPoons schmaltz (rendered chicken fat), or oil 2 eggs, beaten 1/2 cup matzoh meal* 1 teaspoon salt (optional) Freshly ground black pepper, to taste 4 TaBleSPoons homemade chicken soup (or less, for firmer balls) Beat the eggs and schmaltz together. Add the matzoh meal, salt and pepper. Beat well. Add the stock. Cover and refrigerate in a bowl for 20 minutes. Bring a large pot of water to boil. Cover the pot and cook for 20 minutes.

Size: 46 Kb Pages: 1 Date: 2011-10-26

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